Wheat genomic study for genetic improvement of traits in China

J **ao, B Liu, Y Yao, Z Guo, H Jia, L Kong… - Science China Life …, 2022‏ - Springer
Bread wheat (Triticum aestivum L.) is a major crop that feeds 40% of the world's population.
Over the past several decades, advances in genomics have led to tremendous …

[HTML][HTML] GWAS: fast-forwarding gene identification and characterization in temperate cereals: lessons from barley–a review

AM Alqudah, A Sallam, PS Baenziger… - Journal of advanced …, 2020‏ - Elsevier
Understanding the genetic complexity of traits is an important objective of small grain
temperate cereals yield and adaptation improvements. Bi-parental quantitative trait loci …

Einkorn genomics sheds light on history of the oldest domesticated wheat

HI Ahmed, M Heuberger, A Schoen, DH Koo… - Nature, 2023‏ - nature.com
Einkorn (Triticum monococcum) was the first domesticated wheat species, and was central
to the birth of agriculture and the Neolithic Revolution in the Fertile Crescent around 10,000 …

Horizontal gene transfer of Fhb7 from fungus underlies Fusarium head blight resistance in wheat

H Wang, S Sun, W Ge, L Zhao, B Hou, K Wang, Z Lyu… - Science, 2020‏ - science.org
INTRODUCTION Fusarium head blight (FHB) is a fungal disease that devastates global
wheat production, with losses of billions of dollars annually. Unlike foliar diseases, FHB …

A high-quality genome assembly highlights rye genomic characteristics and agronomically important genes

G Li, L Wang, J Yang, H He, H **, X Li, T Ren, Z Ren… - Nature …, 2021‏ - nature.com
Rye is a valuable food and forage crop, an important genetic resource for wheat and triticale
improvement and an indispensable material for efficient comparative genomic studies in …

Population genomics unravels the Holocene history of bread wheat and its relatives

X Zhao, Y Guo, L Kang, C Yin, A Bi, D Xu, Z Zhang… - Nature Plants, 2023‏ - nature.com
Deep knowledge of crop biodiversity is essential to improving global food security. Despite
bread wheat serving as a keystone crop worldwide, the population history of bread wheat …

Genome sequence of Gossypium herbaceum and genome updates of Gossypium arboreum and Gossypium hirsutum provide insights into cotton A-genome …

G Huang, Z Wu, RG Percy, M Bai, Y Li… - Nature …, 2020‏ - nature.com
Upon assembling the first Gossypium herbaceum (A1) genome and substantially improving
the existing Gossypium arboreum (A2) and Gossypium hirsutum ((AD) 1) genomes, we …

Triticum population sequencing provides insights into wheat adaptation

Y Zhou, X Zhao, Y Li, J Xu, A Bi, L Kang, D Xu… - Nature …, 2020‏ - nature.com
Bread wheat expanded its habitat from a core area of the Fertile Crescent to global
environments within~ 10,000 years. The genetic mechanisms of this remarkable …

Molecular Markers and Their Applications in Marker-Assisted Selection (MAS) in Bread Wheat (Triticum aestivum L.)

L Song, R Wang, X Yang, A Zhang, D Liu - Agriculture, 2023‏ - mdpi.com
As one of the essential cereal crops, wheat provides 20% of the calories and proteins
consumed by humans. Due to population expansion, dietary shift and climate change, it is …

Genome sequences of five Sitopsis species of Aegilops and the origin of polyploid wheat B subgenome

LF Li, ZB Zhang, ZH Wang, N Li, Y Sha, XF Wang… - Molecular plant, 2022‏ - cell.com
Common wheat (Triticum aestivum, BBAADD) is a major staple food crop worldwide. The
diploid progenitors of the A and D subgenomes have been unequivocally identified; that of …