Pollinator nutrition is a highly complex subject that we are just starting to unravel, from the
multidimensional nature of bee forage (pollen and nectar) to how the abiotic environment …

Pollinators benefit from increasing floral resources in agricultural landscapes, which could
be an underexplored co‐benefit of mass‐flowering crop cultivation. However, the impacts of …

Context To date, managing honey bees and wild bees within crop fields remains
challenging. Landscape structure is often overlooked when studying the pollination …

Human driven environmental changes increase the concentrations of polluting reactive
compounds in the troposphere, such as ozone and nitrogen oxides. These changes lead to …

Pollinators experience large spatiotemporal fluctuations in resource availability when mass‐
flowering crops are rotated with resource‐poor cereal crops. Yet, few studies have …

There is increasing evidence that farmers in many areas are achieving below maximum
yields due to insufficient pollination. Practical and effective approaches are needed to …

Context Wild insects provide essential ecosystem services, including pollination, in both wild
and managed landscapes. Over the past century, agricultural intensification and habitat loss …

Pollination services are affected by landscape context, farming management and pollinator
community structure, all of which impact flower visitation rates, pollen deposition and final …

The cultivation of mass-flowering crops (MFC) can promote pollinators by providing floral
resources. However, there is missing knowledge about the effect of MFC cultivation history …

Intensively managed agricultural landscapes often lack suitable habitats to support diverse
wildlife, particularly harming pollinator communities. Besides mass flowering crops, remnant …