The excessive or illegal use of organophosphorus pesticides (OPs) in agriculture has led to
potential residue problems, making it essential to develop an effective analytical method. As …

Ever since the concept of bioremediation was introduced, microorganisms, microbial
enzymes and plants have been used as principal elements for Organophosphate pesticide …

Organophosphorus pesticides (OPs) play an important role in agricultural production and
the accurate detection of OP residues is essential to ensure food safety. Portable sensors …

Background For a sustainable food processing environment, robust and real-time monitoring
of pathogens is particularly important. Therefore, novel methods integrating metabolomics …

The accurate determination of organophosphorus pesticide residues is of great importance
for human disease monitoring and environmental safety. Numerous detection methods exist …

Pesticides pose a significant threat to aquatic ecosystems due to their persistent nature and
adverse effects on biota. The increased detection of pesticides in various water bodies has …

Enzyme-based electrochemical biosensors have been widely deployed for the detection of a
range of contaminants in different food products due to their significant advantages over …

Extremozymes combine high specificity and sensitivity with the ability to withstand extreme
operational conditions. This work presents an overview of extremozymes that show potential …

Gelatin is a natural protein from animal tissue with excellent biocompatibility,
biodegradability, biosafety, low cost, and sol–gel property. By taking advantage of these …

Neonicotinoids, sometimes abbreviated as neonics, represent a class of neuro-active
insecticides with chemical similarities to nicotine. Neonicotinoids are the most widely …