[HTML][HTML] Risk factors in street food practices in develo** countries: A review

BA Alimi - Food science and human wellness, 2016‏ - Elsevier
Street food trading solves major social and economic problems in develo** countries
through the provision of ready-made meals at relatively inexpensive prices and employment …

Food safety perspectives and practices of consumers and vendors in Nigeria: A review

S Nordhagen - Food Control, 2022‏ - Elsevier
The purpose of this review is to explore prior research on the food safety perspectives and
practices of consumers and vendors in Nigeria, Africa's most populous country. Through a …

Consumer ethnocentric behavior and food choices in develo** countries: The case of Nigeria

V Kilders, V Caputo, LSO Liverpool-Tasie - Food Policy, 2021‏ - Elsevier
With rising incomes and urbanization, diets across Sub-Saharan Africa (SSA) have
diversified in source and form, encompassing more processed and packaged foods. While …

[HTML][HTML] Improving food safety culture in Nigeria: A review of practical issues

H Onyeaka, OC Ekwebelem, UA Eze, QI Onwuka… - Foods, 2021‏ - mdpi.com
As a develo** nation and the most populous nation in Africa, Nigeria has enormous
challenges connected with food safety culture. To produce and provide safe, secure and …

Consumer awareness and willingness to pay for safety of street foods in develo** countries: a review

BA Alimi, TS Workneh - International Journal of Consumer …, 2016‏ - Wiley Online Library
Street food vending is still popular in develo** countries despite the giant stride recorded
in the areas of food processing and global food supply in the last century. Its contribution to …

Bacteriological quality and public health risk of ready-to-eat foods in develo** countries: systematic review and meta analysis

DA Mengistu, DD Belami, AA Tefera… - Microbiology …, 2022‏ - journals.sagepub.com
Background: Ready-to-eat foods are foods that are consumed at the point of sale or later,
without any further processing or treatment. Foodborne diseases are on the rise worldwide …

Microbial quality of ready-to-eat vegetable salads vended in the central business district of Tamale, Ghana

G Abakari, SJ Cobbina, E Yeleliere - International Journal of Food …, 2018‏ - Springer
Background Food safety problems still persist across the globe and remain a challenge to
the general public and government. The study determined the microbiological quality of pre …

Food safety and microbiological hazards associated with retail meat at butchery outlets in north-central Nigeria

BA Alimi, R Lawal, ON Odetunde - Food Control, 2022‏ - Elsevier
Increase in the occurrence of foodborne pathogens and attendant diseases from street-
vended meat across develo** countries is a cause for global concern. High vulnerability of …

[PDF][PDF] Street food consumption and associated health risk

AS Mohammed, MZ Shehasen - International Journal of Research …, 2020‏ - researchgate.net
Street foods are ready to eat food or drink/beverages sold on the street, in a market, fair, park
or other public place orfood available in a public place, such as from a vendor on a street. It …

[HTML][HTML] A critical assessment of the current state and governance of the UNESCO cultural heritage site in cartagena de Indias, Colombia

M Saba, GE Chanchí Golondrino, LK Torres-Gil - Heritage, 2023‏ - mdpi.com
The port, fortresses, and monuments of Cartagena were included in the UNESCO World
Heritage list in 1984. Nevertheless, since 2017 they are threatened to be categorized as “in …