Hyperspectral images can capture the spectral characteristics of surfaces and objects,
providing a 2-D spacial component to the spectral profiles found in a given scene. There are …

Highlights•AI can aid the improvement of flavor and nutrition in horticultural
crops.•Development of new AI/statistical methods target inference and prediction …

Integrating artificial intelligence with food category recognition has been a field of interest for
research for the past few decades. It is potentially one of the next steps in revolutionizing …

The egg is considered one of the best sources of dietary protein, and has an important role
in human growth and development. With the increase in the world's population, per capita …

Background Tea is a vital economic crop in develo** countries, crucial for rural
development, poverty reduction, and food security. Tea consumption offers health benefits …

Traditional Chinese medicine (TCM) is the treasure of China, and the quality control of TCM
is of crucial importance. In recent years, with the quick rise of artificial intelligence (AI) and …

Artificial Intelligence (AI) techniques have evolved into practical, fast and effective tools in
combination with detecting devices for quality assessment, particularly in adulteration and …

Hyperspectral images are increasingly being used in classification and identification. Data
users prefer hyperspectral imagery with high spatial resolution, finer spectral resolution, and …

Vision transformers (ViTs) are increasingly utilized for HSI classification due to their
outstanding performance. However, ViTs encounter challenges in capturing global …

As fruit firmness is a crucial characteristic associated with the maturity level, its accurate
estimation is of great importance to post-harvest processing and wholesale in the industry …