Consumption of ultra-processed foods and obesity in Brazilian adolescents and adults
Objectives The aim of this study was to evaluate the relationship between the consumption
of ultra-processed foods and obesity indicators among Brazilian adults and adolescents …
of ultra-processed foods and obesity indicators among Brazilian adults and adolescents …
Child and adolescent nutrient intakes from current national dietary surveys of European populations
HL Rippin, J Hutchinson, J Jewell, JJ Breda… - Nutrition research …, 2019 - cambridge.org
The WHO encourages national diet survey (NDS) implementation to obtain relevant data to
inform policies addressing all forms of malnutrition, which remains a pressing issue …
inform policies addressing all forms of malnutrition, which remains a pressing issue …
Impacto do consumo de alimentos ultraprocessados na saúde de crianças, adolescentes e adultos: revisão de escopo
O objetivo deste trabalho foi realizar uma revisão de escopo da literatura acerca da
associação entre o consumo de alimentos ultraprocessados e desfechos em saúde. A …
associação entre o consumo de alimentos ultraprocessados e desfechos em saúde. A …
The influence of socio-demographic, psychological and knowledge-related variables alongside perceived cooking and food skills abilities in the prediction of diet …
Background Interventions to increase cooking skills (CS) and food skills (FS) as a route to
improving overall diet are popular within public health. This study tested a comprehensive …
improving overall diet are popular within public health. This study tested a comprehensive …
WHO European Childhood Obesity Surveillance Initiative: health-risk behaviours on nutrition and physical activity in 6–9-year-old schoolchildren
TMA Wijnhoven, JMA van Raaij, A Yngve… - Public health …, 2015 - cambridge.org
ObjectiveTo assess to what extent eight behavioural health risks related to breakfast and
food consumption and five behavioural health risks related to physical activity, screen time …
food consumption and five behavioural health risks related to physical activity, screen time …
Impact of the consumption of ultra-processed foods on children, adolescents and adults' health: scope review
The aim of this study was to conduct a literature scope review of the association between the
consumption of ultra-processed foods and health outcomes. The search was carried out in …
consumption of ultra-processed foods and health outcomes. The search was carried out in …
How and why ultra-processed foods harm human health
The analysis of food using a perspective centred on nutrients seems inadequate for
understanding the dietary transition and its impact on the growth of obesity and chronic …
understanding the dietary transition and its impact on the growth of obesity and chronic …
Impact of taste on food choices in adolescence—systematic review and meta-analysis
Studies of adults report that perceived taste affects food choices and intake, which in turn
may have an impact on health. However, corresponding evidence on adolescents is limited …
may have an impact on health. However, corresponding evidence on adolescents is limited …
Sugars and health: a review of current evidence and future policy
CEL Evans - Proceedings of the Nutrition Society, 2017 - cambridge.org
The automation of the process of extracting sugars in the 1900s reduced cost and increased
availability of sugars leading to a dramatic rise in consumption, which reached a peak in the …
availability of sugars leading to a dramatic rise in consumption, which reached a peak in the …
Understanding the science of portion control and the art of downsizing
Offering large portions of high-energy-dense (HED) foods increases overall intake in
children and adults. This is known as the portion size effect (PSE). It is robust, reliable and …
children and adults. This is known as the portion size effect (PSE). It is robust, reliable and …