Simple Summary Nutrition is a significant factor in healthy hoof horn growth. Some minerals,
amino acids, and vitamins are involved in the keratinization process, which ensures healthy …

Lameness is a serious concern in the dairy sector, reflecting its high incidence and impact
on animal welfare and productivity. Research has provided figures on its frequency using …

An important step in limiting the development of antibiotic resistance is reducing use of
antibiotics in animal husbandry. Much research in this area has focused on individual farmer …

This review aimed to systematically map and summarize the status of animal health and
welfare in organic production. The prevalence of diseases and behavioural effects in …

Simple Summary The reasons for the development of diseases in the transition period of
dairy cows are manifold and highly farm-and cow-specific. Nevertheless, links exist between …

The objectives of this cross-sectional study were to assess the prevalence of lameness in
organic dairy herds in France, Germany, Spain and Sweden, and to investigate risk factors …

Our aim was to map the performance of local (native) dairy cattle breeds in Austria,
Switzerland, Poland, and Sweden with regard to production, fertility, longevity, and health …

Organic milk production is an environmentally friendly production system based on local
forage and a ban on using chemical fertilizers and certain other rules. Organic milk is …

The levels of production diseases (PD) and the cow replacement rate are high in dairy
farming. They indicate excessive production demands on the cow and a poor state of animal …

The aim of the present study was to classify the diversity of organic dairy farms in four
European countries according to their structural characteristics and investigate the …