[HTML][HTML] Metaverse: Perspectives from graphics, interactions and visualization

Y Zhao, J Jiang, Y Chen, R Liu, Y Yang, X Xue, S Chen - Visual Informatics, 2022 - Elsevier
The metaverse is a visual world that blends the physical world and digital world. At present,
the development of the metaverse is still in the early stage, and there lacks a framework for …

[HTML][HTML] Eating with our eyes: From visual hunger to digital satiation

C Spence, K Okajima, AD Cheok, O Petit, C Michel - Brain and cognition, 2016 - Elsevier
One of the brain's key roles is to facilitate foraging and feeding. It is presumably no
coincidence, then, that the mouth is situated close to the brain in most animal species …

Virtual-reality interpromotion technology for metaverse: A survey

D Wu, Z Yang, P Zhang, R Wang… - IEEE Internet of Things …, 2023 - ieeexplore.ieee.org
The metaverse aims to build an immersive virtual reality world to support the daily life, work,
and recreation of people. In this survey, the status quo of the metaverse is investigated, and …

Essence: Olfactory interfaces for unconscious influence of mood and cognitive performance

J Amores, P Maes - Proceedings of the 2017 CHI conference on human …, 2017 - dl.acm.org
The sense of smell is perhaps the most pervasive of all senses, but it is also one of the least
understood and least exploited in HCI. We present Essence, the first olfactory computational …

Fog computing for 5G tactile industrial Internet of Things: QoE-aware resource allocation model

M Aazam, KA Harras, S Zeadally - IEEE Transactions on …, 2019 - ieeexplore.ieee.org
Fifth generation mobile communication networks are currently being deployed, thus making
Tactile Internet possible. Tactile Internet is the future advancement of the current Internet of …

Digitizing the chemical senses: Possibilities & pitfalls

C Spence, M Obrist, C Velasco… - International Journal of …, 2017 - Elsevier
Many people are understandably excited by the suggestion that the chemical senses can be
digitized; be it to deliver ambient fragrances (eg, in virtual reality or health-related …

Why do people watch others eat food? An Empirical Study on the Motivations and Practices of Mukbang Viewers

L Anjani, T Mok, A Tang, L Oehlberg… - Proceedings of the 2020 …, 2020 - dl.acm.org
We present a mixed-methods study of viewers on their practices and motivations around
watching mukbang—video streams of people eating large quantities of food. Viewers' …

Breeze: Sharing biofeedback through wearable technologies

J Frey, M Grabli, R Slyper, JR Cauchard - … of the 2018 CHI Conference on …, 2018 - dl.acm.org
Digitally presenting physiological signals as biofeedback to users raises awareness of both
body and mind. This paper describes the effectiveness of conveying a physiological signal …

Opportunities for odor: experiences with smell and implications for technology

M Obrist, AN Tuch, K Hornbaek - … of the SIGCHI Conference on Human …, 2014 - dl.acm.org
Technologies for capturing and generating smell are emerging, and our ability to engineer
such technologies and use them in HCI is rapidly develo**. Our understanding of how …

Human-food interaction

RA Khot, F Mueller - Foundations and Trends® in Human …, 2019 - nowpublishers.com
Food is not only fundamental to our existence, its consumption, handling or even the mere
sight of its also brings us immense joy. Over the years, technology has played a crucial part …