Minerals are inorganic nutrients, usually required in small amounts from less than 1 to 2500
mg per day, depending on the mineral. As with vitamins and other essential food nutrients …

Toxic metals such as arsenic, cadmium, lead, and mercury are ubiquitous, have no
beneficial role in human homeostasis, and contribute to noncommunicable chronic …

Cancer, a serious public health problem in worldwide, results from an excessive and
uncontrolled proliferation of the body cells without obvious physiological demands of …

The bioavailability of ingested components is an extremely important area of food and
pharmaceutical research. The main issue is to determine which fraction of ingested nutrients …

Related information on the influence of synchronously digested food components on Cd and
Pb bioavailability in rice has been limited. Here, the relative bioavailabilities of Cd and Pb …

Metal contamination of urban soils and homegrown vegetables has caused major concern.
Some studies showed that cadmium (Cd) was among the most significant hazards in kitchen …

Recently a growing attention has been paid to the possibility of using biologically active
compounds, including polyphenols, for the prevention of unfavourable effects of exposure to …

Cadmium (Cd) is a known carcinogen, but its impact on cancer risk at lower concentrations
is poorly understood. Previous studies on Cd and cancer risk in men show inconsistent …

Evaluating the bioavailability, bioaccessibility, and transferability of cadmium (Cd) in soil–
grain–human systems is essential in areas with a Cd anomaly in the karst region of …

Aims: This study examined the effects of palm oil and palm oil extracts pre-treatment on the
activities of serum and tissue amino transferases in acute cadmium induced toxicity …