Background Fluorescence spectroscopy has been widely employed in the quality
assessment of food and agricultural products due to its rapid and accurate measurement …

Ensuring safe food supplies has recently become a serious problem all over the world.
Controlling the quality, spoilage, and standing time for products with a short shelf life is a …

Accurately monitoring insect pest populations is essential for optimizing crop production in
greenhouses. This study tested whether modification of yellow sticky traps with either (1) a …

Sažetak Machine learning techniques can produce fast, accurate and objective results in the
analysis of agricultural products. These artificial intelligence-based systems are frequently …

Tomato disease classification based on images of leaves has received wide attention
recently. As one of the best tomato disease classification methods, the convolutional neural …

Chocolate-amazing, but its journey starts from a tree called Theobroma cacao and its seeds.
These seeds go through two important processes fermentation and roasting–two processes …

This study presents gamma-spectrometric data, elemental composition, and presence of
radionuclides in inflorescences of Sambucus nigra L., collected from four different regions of …

O objetivo deste trabalho foi comparar o alho-roxo cultivado na região do Planalto
Catarinense com o cultivado na região Centro-Oeste/Sudeste do Brasil, com relação aos …

The objective of this work was to compare the purple garlic cultivated in the Planalto
Catarinense region with the one in Midwestern/Southeastern region of Brazil, concerning …