New plant breeding techniques (NPBTs) aim to overcome traditional breeding limits for fruit
tree species, in order to obtain new varieties with improved organoleptic traits and …

Citrus is one of the most important fruit crops in the world. This review will discuss the recent
findings related to citrus transformation and regeneration protocols of juvenile and adult …

CRISPR/Cas9 genome editing is a modern biotechnological approach used to improve
plant varieties, modifying only one or a few traits of a specific variety. However, this …

Plants use volatile terpene compounds as odor cues for communicating with the
environment. Fleshy fruits are particularly rich in volatiles that deter herbivores and attract …

An improved method for the Agrobacterium infiltration of epicotyl segments of
'Pineapple'sweet orange [Citrus sinensis (L.) Osbeck] and 'Swingle'citrumelo [Citrus paradisi …

Huanglongbing (HLB) is a destructive disease, associated with psyllid-transmitted phloem-
restricted pathogenic bacteria, which is seriously endangering citriculture worldwide. It …

Citrus is one of the most important commercial and nutritional fruit crops in the world, hence
it needs to be improved to cater to the diverse needs of consumers and crop breeders …

Citrus is one of the world's important fruit crops. Recently, citrus molecular genetics and
biotechnology work have been accelerated in the world. Genetic transformation, a …

Citrus crop** is widely distributed as an important economic activity worldwide. Amongst
the major producers are Brazil, China, United States, Mexico and some European countries …

Citrus canker, caused by the bacterial pathogen Xanthomonas citri subp. Citri (Xcc), is a
serious disease reported in most citrus-producing areas around the world. Although different …