Prostate cancer is the most common cancer among men. Green tea consumption is reported
to play an important role in the prevention of carcinogenesis in many types of malignancies …

Green tea is the most widely consumed beverage besides water and has attained significant
attention owing to health benefits against array of maladies, eg, obesity, diabetes mellitus …

Numerous studies propose that epigallocatechin-3-gallate (EGCG), an abundant polyphenol
in green tea, has anti-cancer properties. However, its mechanism of action in breast cancer …

Preclinical, epidemiologic, and prior clinical trial data suggest that green tea catechins
(GTC) may reduce prostate cancer risk. We conducted a placebo-controlled, randomized …

Cervical cancer is the fourth most common gynecological cancer worldwide. Although
prophylactic vaccination presents the most effective method for cervical cancer prevention …

Simple Summary Green tea is a popular beverage worldwide and has shown to be
beneficial in the treatment of different cancers. However, its role in the treatment of …

According to the GLOBOCAN 2020, prostate cancer (PCa) is the most often diagnosed male
cancer in 112 countries and the leading cancer-related death in 48 countries. Moreover …

Purpose To understand how nanomechanical stiffness affects metastatic potential, we
studied the relationship between cell migration, a characteristic of metastasis, and cell …

Polyphenols are natural compounds used by plants as a defense system against various
stresses. In recent years, the importance of these polyhydroxyphenols has extensively …

Background Preclinical and epidemiologic studies suggest chemopreventive effects of
green tea (GT) and black tea (BT) in prostate cancer. In the current study we determined the …