Environmental DNA (eDNA) has revolutionized our ability to identify the presence and
distributions of terrestrial and aquatic organisms. Recent evidence suggests the …

Recently, the global state of marine fisheries and its effects on ecosystems have received
much scientific (and public) scrutiny. There is little doubt that global limits to exploitation …

Data from 4,713 fisheries worldwide, representing 78% of global reported fish catch, are
analyzed to estimate the status, trends, and benefits of alternative approaches to recovering …

The rapid expansion of human activities threatens ocean-wide biodiversity. Numerous
marine animal populations have declined, yet it remains unclear whether these trends are …

Recent reports suggest that many well-assessed fisheries in developed countries are
moving toward sustainability. We examined whether the same conclusion holds for fisheries …

Major changes consistent with the fingerprint of global warming have been reported for
nearly every ecosystem on earth. Recently, studies have moved beyond correlation-based …

The biomass and biogeochemical roles of fish in the ocean are ecologically important but
poorly known. Here, we use a data-constrained marine ecosystem model to provide a first …

In the face of increasing anthropogenic pressures acting on the Earth system, urgent actions
are needed to guarantee efficient resource management and sustainable development for …

Expansion in the world's human population and economic development will increase future
demand for fish products. As global fisheries yield is constrained by ecosystems productivity …

Using random year-to-year variation in temperature, we document the relationship between
daily temperatures and annual mortality rates and daily temperatures and annual residential …