A decade of improving nutritional quality of horticultural crops agronomically (2012− 2022): A systematic literature review

S Kathi, H Laza, S Singh, L Thompson, W Li… - Science of The Total …, 2024 - Elsevier
The ultimate goal of world crop production is to produce more with less to meet the growing
population demands. However, concentrating solely on increased quantity of production …

Interventions to improve calcium intake through foods in populations with low intake

MW Bourassa, SA Abrams, JM Belizán… - Annals of the New …, 2022 - Wiley Online Library
Calcium intake remains inadequate in many low‐and middle‐income countries, especially
in Africa and South Asia, where average intakes can be below 400 mg/day. Given the vital …

[HTML][HTML] Genetic improvement and innovations of sponge gourd (Luffa cylindrica L.): an opportunity crop

J Mashilo, H Shimelis, MR Ngwepe - Industrial Crops and Products, 2025 - Elsevier
Sponge gourd (Luffa cylindrica [L.] Roem.) is a climate-smart and niche opportunity cucurbit
crop. It has multiple utilities, including human consumption and industrial fiber production …

[HTML][HTML] Foliar Spraying of Solanum tuberosum L. with CaCl2 and Ca(NO3)2: Interactions with Nutrients Accumulation in Tubers

ARF Coelho, JC Ramalho, FC Lidon, AC Marques… - Plants, 2022 - mdpi.com
Calcium is essential for plants, yet as its mobility is limited, the understanding of the rate of
Ca2+ accumulation and deposition in tissues of tubers, as well as the interactions with other …

Is nano-biofortification the right approach for malnutrition in the era of COVID-19 and climate change?

H El-Ramady, S Elmhdy, A Awad, S Nassar… - Egyptian Journal of …, 2021 - journals.ekb.eg
Human health may depend on the environment and its compartments, which may include
climatic factors. These climatic factors and their changes might impact on human health …

Citrus improvement for enhanced mineral nutrients in fruit juice through interspecific hybridization

N Singh, RM Sharma, AK Dubey, OP Awasthi… - Journal of Food …, 2023 - Elsevier
The present study aimed to determine the variation in mineral nutrition properties for fresh
juice of 16 new citrus (C. maxima [Burm. f.] Osbeck× Citrus sinensis [L.] Osbeck) and …

Calcium deficiency and its implications for cardiovascular disease and cancer: Strategies for resolution via agronomic fortification

L Cheng, J Lian, Y Ding, X Wang… - Food Science & …, 2024 - Wiley Online Library
Calcium (Ca) is a vital nutrient essential for structural development and signal transmission
in both plants and animals. In humans, inadequate calcium intake has been correlated with …

Multi-nutrient fertilization-based analysis of fruit quality and mineral element composition during fruit development in Merlot wine grapevine1

X Wang, X Shao, Z Zhang, X Zhong, X Ji, X Shi… - Journal of Integrative …, 2024 - Elsevier
Mineral elements play a crucial role in plant growth and development. Ensuring the proper
supply of these elements in soil and maintaining an optimum range within plants is …

[HTML][HTML] Foliar Spraying with ZnSO4 or ZnO of Vitis vinifera cv. Syrah Increases the Synthesis of Photoassimilates and Favors Winemaking

D Daccak, AC Marques, CC Pessoa, ARF Coelho… - Plants, 2024 - mdpi.com
Zinc enrichment of edible food products, through the soil and/or foliar application of
fertilizers, is a strategy that can increase the contents of some nutrients, namely Zn. In this …

[HTML][HTML] Calcium biofortification of Rocha pear fruits: Implications on mineral elements, sugars and fatty acids accumulation in tissues

CC Pessoa, FC Lidon, D Daccak, IC Luís, AC Marques… - Sci, 2022 - mdpi.com
Following an agronomic approach for the Ca enrichment of Rocha pears, this study aimed to
assess the interactions between mineral nutrients in fruit tissues at harvest and after storage …