Potato is the third most consumed crop globally after rice and wheat. It is a short-duration
crop, versatile in use, suitable for growing in a wide range of environments, and its …

Climate prediction models suggest that agricultural productivity will be significantly affected
in the future. The expected rise in average global temperature due to the higher release of …

The European climate is changing displaying profound impacts on agriculture, thus strongly
reaching the scientific community's attention. In this review, the compilation of selected …

The cultivated potato (Solanum tuberosum L.) is currently the third most important food crop
in the world and is becoming increasingly important to the local economies of develo** …

Globally, climate change greatly impacts the production of major crops, and there have been
many attempts to model future yields under warming scenarios in recent years. However …

This paper presents a consistent series of policy-relevant indicators of changing climate
hazards and resources for the UK, spanning the health, transport, energy, agriculture, flood …

How climate change will affect overwintering crops is largely unknown due to the complex
and understudied interactions among temperature, rainfall and snowpack. Increases in …

Northern and Southern regions are the two major wheat production belts of China. Agro–
climatic resources have changed significantly in recent years, threatening staple food …

This comprehensive review articulates critical insights into the nexus of environmental
stressors and their health impacts across diverse species, underscoring significant findings …

Droughts and water scarcity represent crucial issues for the agricultural sector, whose water
demand is expected to increase in the next years to ensure food production for a growing …