Curcumin is the active ingredient in the traditional herbal remedy and dietary spice turmeric
(Curcuma longa). Curcumin has a surprisingly wide range of beneficial properties, including …

Turmeric, derived from the plant Curcuma longa, is a gold-colored spice commonly used in
the Indian subcontinent, not only for health care but also for the preservation of food and as …

Objective. To provide an overview of nutrients and compounds, which influence human
intestinal iron absorption, thereby making a platform for elaboration of dietary …

Background The production of peroxide and superoxide is an inevitable consequence of
aerobic metabolism, and while these particular'reactive oxygen species'(ROSs) can exhibit a …

Parkinson's disease (PD) is an age-associated neurodegenerative disease clinically
characterized as a movement disorder. The motor symptoms in PD arise due to selective …

Abstract SARS‐CoV‐2 (previously 2019‐nCoV), the pathogenic agent of COVID‐19
disease, started to expand from Wuhan, China, on December 2019 and in 2 months, it …

Consumption of phytochemicals-rich foods shows the health effect on some chronic
diseases. However, the bioaccessibility of these phytochemicals is extremely low, and they …

Curcumin is the major yellow pigment extracted from turmeric, a commonly used spice in
Asian cuisine and extensively employed in ayurvedic herbal remedies. A number of studies …

Liver diseases are a worldwide medical problem because the liver is the principal
detoxifying organ and maintains metabolic homeostasis. The liver metabolizes various …

Curcumin is a natural product currently in human clinical trials for a variety of neoplastic,
preneoplastic, and inflammatory conditions. We previously observed that, in cultured cells …