The Sorbus spp.—Underutilised Plants for Foods and Nutraceuticals: Review on Polyphenolic Phytochemicals and Antioxidant Potential

V Sarv, PR Venskutonis, R Bhat - Antioxidants, 2020 - mdpi.com
The Sorbus spp. are valuable plants, which have been used for ornamental purposes, in
traditional medicines and less seldom in foods. Recent studies have revealed different …

Rowanberry—a source of bioactive compounds and their biopharmaceutical properties

OM Arvinte, L Senila, A Becze, S Amariei - Plants, 2023 - mdpi.com
After a period of intense development in the synthesis pharmaceutical industry, plants are
making a comeback in the public focus as remedies or therapeutic adjuvants and in disease …

Effect of the duty cycle of the ultrasonic processor on the efficiency of extraction of phenolic compounds from Sorbus intermedia

Z Kobus, M Krzywicka, A Starek-Wójcicka, A Sagan - Scientific Reports, 2022 - nature.com
This paper studies the effect of different ultrasonic parameters on the yield of extraction and
antioxidant activity of selected phenolic compounds from Sorbus intermedia berries. The …

Total phenolic and total flavonoid content, individual phenolic compounds and antioxidant activity in sweet rowanberry cultivars

J Orsavová, T Juríková, R Bednaříková, J Mlček - Antioxidants, 2023 - mdpi.com
Sweet rowanberry and its cultivars represent a less-known fruit species with significant
antioxidant activity, mostly promoted by polyphenolic compounds. This paper examined …

Ethnopharmacologically important but underestimated genus Sorbus: a comprehensive review

A Sołtys, A Galanty, I Podolak - Phytochemistry reviews, 2020 - Springer
Sorbus L. sensu lato (Rosaceae family) comprises over 250 trees and shrubs growing in the
Northern Hemisphere. Several Sorbus species have found their way into traditonal materia …

Fruits of wild-grown shrubs for health nutrition

O Stabnikova, V Stabnikov… - Plant Foods for Human …, 2024 - Springer
Cultivated fruits and berries, such as raspberries, strawberries, black currants, cherries,
blueberries, are generally recognized sources of antioxidants, vitamins, minerals, and other …

The influence of temperature, storage conditions, pH, and ionic strength on the antioxidant activity and color parameters of rowan berry extracts

E Cristea, A Ghendov-Mosanu, A Patras, C Socaciu… - Molecules, 2021 - mdpi.com
Recent trends in the food industry combined with novel methods in agriculture could
transform rowan into a valuable raw material with potential technological applications. Thus …

Metabolite profiling, arginase inhibition and vasorelaxant activity of Cornus mas, Sorbus aucuparia and Viburnum opulus fruit extracts

A Bujor, A Miron, SV Luca, K Skalicka-Wozniak… - Food and Chemical …, 2019 - Elsevier
The present study investigated the effects of Cornus mas, Sorbus aucuparia and Viburnum
opulus fruit extracts on arginase activity and arterial vasodilation. V. opulus fruit extract …

The Antioxidant, Antibacterial and Cell-Protective Properties of Bioactive Compounds Extracted from Rowanberry (Sorbus aucuparia L.) Fruits In Vitro

M Aurori, M Niculae, D Hanganu, E Pall, M Cenariu… - Plants, 2024 - mdpi.com
Considering that Sorbus aucuparia fruits have been underutilized despite their tremendous
potential, this study aimed to correlate the in vitro antioxidant, antibacterial and cell …

Antioxidants Characterization of the Fruit, Juice, and Pomace of Sweet Rowanberry (Sorbus aucuparia L.) Cultivated in Estonia

V Sarv, PR Venskutonis, R Rätsep, A Aluvee… - Antioxidants, 2021 - mdpi.com
This study aimed to identify promising candidates of rowanberry cultivars for a wider
cultivation and utilization. Antioxidant properties and phenolic content were evaluated for …