Pathogenic bacteria have always posed one of the most serious threats to public health, and
continue to be especially dangerous with the rise in antibiotic resistance. The prevalence of …

Water pollution and habitat degradation are the cause of increasing water scarcity and
decline in aquatic biodiversity. While the freshwater availability has been declining through …

Electrochemical biosensors combine the sensitivity of electroanalytical methods with the
inherent bioselectivity of the biological component. The biological component in the sensor …

A comprehensive review on the synthesis of PANI nanocomposites and their applications as
gas sensors and biosensors has been presented. The multi-functionality of PANI …

One dimensional polyaniline nanowire is an electrically conducting polymer that can be
used as an active layer for sensors whose conductivity change can be used to detect …

Food safety is a global health goal and the foodborne diseases take a major crisis on health.
Therefore, detection of microbial pathogens in food is the solution to the prevention and …

Lateral flow (immuno) assays are currently used for qualitative, semiquantitative and to
some extent quantitative monitoring in resource-poor or non-laboratory environments …

We have developed a simple and accurate biosensor based on a chemiluminescent (CL)-
lateral flow immunoassay (LFIA) method integrated in a smartphone to quantitatively detect …

Pathogen and toxin-contaminated foods and beverages are a major source of illnesses,
even death, and have a significant economic impact worldwide. Human health is always …

Biosensors represent promising analytical tools applicable in areas such as clinical
diagnosis, food industry, environment monitoring and in other fields, where rapid and …