Existing literature on bioeconomy has mostly focused on industrialized countries in the
global North and has not paid much attention to the role of biodiversity in promoting new …

Natural ingredients (NIs) from plant biodiversity represent a value creation strategy in the
transition to a sustainable biobased economy, especially in biodiversity rich countries. A …

Over the last decade, various governments and supranational bodies have promoted the
development of a circular bioeconomy (CBE) as a response to sustainability challenges. The …

This study discusses the bioactive composition, supercritical extraction, and biological
activity of Acrocomia aculeata in publications in the last ten years. Numerous compounds …

The transition to a sustainable biobased economy promises to free the economy from its
dependence on finite fossil resources by replacing them with biomass derived primarily from …

NBS provides the technical basis for adaptation to climate change, and co-creation is the
vehicle for the co-production of knowledge and innovation, both forming a strong binomial …

The growing concerns about the excessive use of natural resources and the need to find
sustainable sources of energy, this comprehensive study explores the biorefinery potential …

Biobased value chains and webs (BVCW) encompass value adding activities and actors
from biomass production, its processing into biobased products for manifold sectors, until …

Orphan perennial native species are gaining importance as sustainability in agriculture
becomes crucial to mitigate climate change. Nevertheless, issues related to the …

The coyol fruit, a species with high but underexplored energy potential, represents a
renewable and sustainable alternative for biogas production. Using a mixture design, the …