The plant-Trichoderma-pathogen triangle is a complicated web of numerous processes.
Trichoderma spp. are avirulent opportunistic plant symbionts. In addition to being successful …

Insecticides are indispensable for modern agriculture to ensuring crop protection and
optimal yields. However, their excessive use raises concerns regarding their adverse effects …

The plant microbiomes play important role in plant growth promotion and soil fertility for
sustainable agriculture. Plant and soil are valuable natural resource harbouring hotspots of …

Intensive exploitation, poor recycling, low repeatable use, and unusual resistance of plastics
to environmental and microbiological action result in accumulation of huge waste amounts …

The agricultural sector and environmental safety both work hand in hand to promote
sustainability in important issues like soil health, plant nutrition, food safety, and security …

Global increase in the population and degradation of environment possess a challenge to
crop production worldwide and it is a need of hour to find solutions for abiotic stress, pests …

Soil, the skin of the Earth is one of the fundamental natural resource and important
component that contributes to the ecosystem. Soil performs a wide range of ecosystem …

Fungi are known to produce a wide range of secondary metabolites such as pigments,
antibiotics, vitamins, amino acids, and organic compounds that have several useful …

Анотація The review considered the major trends in the world development of new food
processing technologies in 2021–2030: more strict regulations of food safety including …

Microbial biotechnology is an emerging field with greater applications in diverse sectors
involving food security, human nutrition, plant protection, and overall basic research in the …