Most fish studied to date efficiently compensate for a hypercapnic acid-base disturbance;
however, many recent studies examining the effects of ocean acidification on fish have …

Understanding how marine organisms will be affected by global change is of primary
importance to ensure ecosystem functioning and nature contributions to people. This study …

With the occurrence of global change, research aimed at estimating the performance of
marine ectotherms in a warmer and acidified future has intensified. The concept of oxygen …

As a consequence of increasing atmospheric CO2, the world's oceans are becoming
warmer and more acidic. Whilst the ecological effects of these changes are poorly …

Oceanic and coastal waters are acidifying due to processes dominated in the open ocean by
increasing atmospheric CO₂ and dominated in estuaries and some coastal waters by …

Post‐exercise mortality (PEM) may occur when fish exercise to exhaustion and are pushed
so far beyond their physiological limits that they can no longer sustain life. Although fish …

Global climate change affects marine fish through drivers such as ocean warming,
acidification and oxygen depletion, causing changes in marine ecosystems and …

Average sea-surface temperature and the amount of CO2 dissolved in the ocean are rising
as a result of increasing concentrations of atmospheric CO2. Many coral reef fishes appear …

Ocean acidification (OA) is an impending environmental stress facing all marine life, and as
such has been a topic of intense research interest in recent years. Numerous detrimental …

Experimental exposure to ocean and freshwater acidification affects the behaviour of
multiple aquatic organisms in laboratory tests. One proposed cause involves an imbalance …