Trends and demands in the solid–liquid equilibrium of lipidic mixtures
The production of fats and oils has a remarkable impact on economy, in particular, in the
develo** countries. To deal with the upcoming demands of the oil chemistry industry …
develo** countries. To deal with the upcoming demands of the oil chemistry industry …
Molecular structure-based methods of property prediction in application to lipids: A review and refinement
The paper is a review of the combined group contribution (GC)–atom connectivity index (CI)
approach for prediction of physical and thermodynamic properties of organic chemicals and …
approach for prediction of physical and thermodynamic properties of organic chemicals and …
Thermodynamic study of the electric field effect on liquid–vapor mixture at equilibrium: an analysis on a water–ethanol mixture
In this paper, the effect of electric fields on phase equilibria through polarization is
investigated. A relation is derived for the chemical potential of a system, where the electric …
investigated. A relation is derived for the chemical potential of a system, where the electric …
Predictive models for physical properties of fats, oils, and biodiesel fuels
Physicochemical properties determine in large extent the application of fats and oils,
considering products' formulation, and the design of equipment and processes in the food …
considering products' formulation, and the design of equipment and processes in the food …
[HTML][HTML] Solid-liquid equilibrium of triolein with fatty alcohols
Triacylglycerols and fatty alcohols are used in the formulation of cosmetic, pharmaceutical
and food products. Although information about the phase transitions of these compounds …
and food products. Although information about the phase transitions of these compounds …
Data, analysis and modeling of physical properties for process design of systems involving lipids
Pure component and mixture properties are necessary for synthesis, design, and analysis of
processes for the production of edible oils, fats, biodiesel, and other lipids. The lack of …
processes for the production of edible oils, fats, biodiesel, and other lipids. The lack of …
Process analysis of shea butter solvent fractionation using a generic systematic approach
OA Perederic, SS Mansouri, S Appel… - Industrial & …, 2020 - ACS Publications
The application of lipid feedstocks has expanded across different industries as a result of
biobased economy development, consumers, and societal requirements. The need for new …
biobased economy development, consumers, and societal requirements. The need for new …
[HTML][HTML] Potential benefits of structured lipids in bulk compound chocolate: Insights on bioavailability and effect on serum lipids
R Ledesma, RB Martínez-Pérez, DA Curiel… - Food Chemistry, 2022 - Elsevier
The bioavailability impact of serum lipids in compound chocolate products based on
structured lipids was studied. Compound chocolate products containing fat with and without …
structured lipids was studied. Compound chocolate products containing fat with and without …
[HTML][HTML] Solid-liquid equilibrium of free form of oil contaminants (3-MCPD and glycidol) in lipidic systems
Abstract Esters of 3-monochloropropane-1, 2-diol (3-MCPD) and glycidol are reported
vegetable fats and oils contaminants formed during processing. During digestion, esterified …
vegetable fats and oils contaminants formed during processing. During digestion, esterified …
The Crystal-T algorithm: a new approach to calculate the SLE of lipidic mixtures presenting solid solutions
Lipidic mixtures present a particular phase change profile highly affected by their unique
crystalline structure. However, classical solid–liquid equilibrium (SLE) thermodynamic …
crystalline structure. However, classical solid–liquid equilibrium (SLE) thermodynamic …