Investigation of the effects of infrared and hot air oven drying methods on drying behaviour and colour parameters of red delicious apple slices
O Dajbych, A Kabutey, Č Mizera, D Herák - Processes, 2023 - mdpi.com
This present study investigated thin-layer drying characteristics of dried apple slices for a
range of temperatures from 40° C to 80° C at a constant drying time of 10 h under infrared …
range of temperatures from 40° C to 80° C at a constant drying time of 10 h under infrared …
Mathematical description of changes of dried apple characteristics during their rehydration
K Górnicki, A Kaleta, K Kosiorek - Applied Sciences, 2022 - mdpi.com
The mathematical description of changes of dried apples characteristics (mass gain, volume
increase, dry matter loss, rehydration indices, and colour) during their rehydration was …
increase, dry matter loss, rehydration indices, and colour) during their rehydration was …
[HTML][HTML] Instant Controlled Pressure Drop (DIC) as an innovative pre-treatment for extraction of natural compounds from the brown seaweed Sargassum muticum …
The effects of the Instant Controlled Pressure Drop (DIC) technology on the recovery of
natural compounds from the brown seaweed Sargassum muticum (Yendo) Fensholt 1955 …
natural compounds from the brown seaweed Sargassum muticum (Yendo) Fensholt 1955 …
Investigation of forced convection heat and moisture transfer for semi-circular moist objects by using an im**ing hot air jet flow
Drying is used as a preservation method for berries and greenstuffs. Thanks to the drying
process, most of the water in the food is removed, creating an unsuitable environment for the …
process, most of the water in the food is removed, creating an unsuitable environment for the …
Air drying of brown algae Sargassum: Modelling and recovery of valuable compounds
Human populations in the Caribbean region, suffer recurrently for 12 years from brown tides
followed by significant strandings of Sargassum spp. which cause environmental, economic …
followed by significant strandings of Sargassum spp. which cause environmental, economic …