Agroforestry has been increasingly recognized as a key example of agroecological praxis
contributing to the sustainable intensification of food production while providing a number of …

The magnitude and urgency of the challenges facing agriculture and food systems demand
profound modifications in different aspects of human activity to achieve real transformative …

Introduction: Biodiversity and biodiversity-based ecosystems services are intrinsically
dependent on the climate. During the twentieth century, climate change has posed major …

Declining biodiversity (BD) is affecting food security, agricultural sustainability, and
environmental quality. Agroforestry (AF) is recognized as a possible partial solution for BD …

Agroforestry (AF) has become an important strategy in reconciling the contradictory
requirements of environmental protection and economic development in ecologically fragile …

Establishing food security remains a global challenge; it is thus a specific objective of the
United Nations Sustainable Development Goals for 2030. Successfully delivering productive …

Agroforestry–the practice of growing trees and crops in interacting combinations–is
recognized the world over as an integrated approach to sustainable land-use. Agroforestry …

Agroforestry is a land management practice where trees are grown around or among crops
or pastureland. This integration of agriculture and forestry is frequently seen as an option …