The excessive irrigation and chemical fertilizer application in the greenhouse can lead to
resources waste, environmental pollution and instable or even reduced fruit yields. A four …

The biochar application has been reported to have a positive effect on crop yield and
nutrient utilization. However, the effects of the joint application of biochar and nitrogen (N) on …

Both southern and northern regions of Italy are experiencing reduced precipitation and
increased heat waves due to climate change, negatively affecting agricultural sector. Urban …

Water shortage can be a restrictive factor for the growth and quality of vegetable crops.
Considering the alleviating effects of biostimulant application against water stress, this study …

Saudi Arabia faces water scarcity and inadequate sustainable sources, particularly in
agriculture, necessitating efficient irrigation water management to improve productivity …

Tomato crop is grown worldwide and is considered a mass consumer product. In Ecuador,
tomato growers face two major issues: water scarcity and water mismanagement, which …

The tomato is a vital component of agriculture and is the second-most important vegetable
globally. Maintaining a high tomato production requires both water quality and quantity …

The production efficiency and quality of tomatoes is affected by the mode of irrigation and
the nitrogen forms. This study explored the impacts of different irrigation regimes, nitrogen …

The gradual reduction of water reserves for irrigation has become a worldwide concern. To
improve the irrigation of processing tomato, we conducted a study to evaluate a system that …

Background: Integrated water and fertilizer management is important for promoting the
sustainable development of agriculture. Climate-smart drip irrigation with fertilizer coupling …