Avian liver: the forgotten organ

F Zaefarian, MR Abdollahi, A Cowieson, V Ravindran - Animals, 2019 - mdpi.com
Simple Summary The liver is a multi-purpose organ, with involvement in bile secretion, and
lipid, carbohydrate and protein metabolism, as well as a number of other metabolic …

Nutritional manipulation to combat heat stress in poultry–A comprehensive review

AME Abdel-Moneim, AM Shehata, RE Khidr… - Journal of Thermal …, 2021 - Elsevier
Global warming and climate change adversely affect livestock and poultry production
sectors under tropical and subtropical conditions. Heat stress is amongst the most significant …

Pelleting of broiler diets: An overview with emphasis on pellet quality and nutritional value

MR Abdollahi, V Ravindran, B Svihus - Animal feed science and …, 2013 - Elsevier
Pelleting is the most prevalent heat treatment in the production of poultry feed. The objective
of pelleting is to agglomerate smaller feed particles into larger particles as pellets to …

Importance of feed structure (particle size) and feed form (mash vs. pellets) in pig nutrition–A review

Đ Vukmirović, R Čolović, S Rakita, T Brlek… - Animal Feed Science …, 2017 - Elsevier
Pigs are monogastric animals with simple, single-chambered stomach and require easily
digestible, high quality feed. One of the most important factors that determine feed utilization …

A review of heat stress in chickens. Part II: Insights into protein and energy utilization and feeding

JR Teyssier, G Brugaletta, F Sirri, S Dridi… - Frontiers in …, 2022 - frontiersin.org
With the growing global demand for animal protein and rising temperatures caused by
climate change, heat stress (HS) is one of the main emerging environmental challenges for …

[HTML][HTML] Size reduction in feed technology and methods for determining, expressing and predicting particle size: A review

F Lyu, M Thomas, WH Hendriks… - Animal Feed Science and …, 2020 - Elsevier
Particle size of diets or ingredients plays an important role in pig growth and gut health. The
way the size of particles is measured and expressed, however, is limited in explaining pig …

The effects of hydrothermal processing on feed hygiene, nutrient availability, intestinal microbiota and morphology in poultry—A review

FG Boroojeni, B Svihus, HG von Reichenbach… - Animal Feed Science …, 2016 - Elsevier
Hydrothermal processing (HTP) of poultry feed including pelleting, extrusion and expansion,
have a considerable impact on feed hygiene, nutrient availability as well as on intestinal …

[HTML][HTML] Insoluble fiber sources in mash or pellets diets for young broilers. 2. Effects on gastrointestinal tract development and nutrient digestibility

E Jiménez-Moreno, JM González-Alvarado… - Poultry science, 2019 - Elsevier
The effects of feed form and dietary fiber on the development of the gastrointestinal tract
(GIT) and nutrient digestibility were studied in broilers at 8 and 21 d of age. The experiment …

[HTML][HTML] Feed form and energy concentration of the diet affect growth performance and digestive tract traits of brown-egg laying pullets from hatching to 17 weeks of …

B Saldaña, P Guzmán, L Cámara, J García, GG Mateos - Poultry Science, 2015 - Elsevier
The influence of feed form and energy concentration of the diet on growth performance and
the development of the gastrointestinal tract (GIT) was studied in brown-egg laying pullets …

Influence of feed form and particle size on performance, nutrient utilisation, and gastrointestinal tract development and morphometry in broiler starters fed maize-based …

S Naderinejad, F Zaefarian, MR Abdollahi… - Animal Feed Science …, 2016 - Elsevier
The influence of feed form and particle size on the performance, coefficient of apparent ileal
digestibility (CAID) of nutrients, apparent metabolisable energy (AME) and intestinal …