Recent attempts, advances and challenges, as well as future perspectives regarding the
application of proximal hyperspectral sensing (where sensors are placed within 10 m above …

Agricultural productivity is the asset on which the world's economy thoroughly relies. This is
one of the major causes that disease identification in fruits and plants occupies a salient role …

Hyperspectral aerial imagery is becoming increasingly available due to both technology
evolution and a somewhat affordable price tag. However, selecting a proper UAV+ …

Sustainable agriculture is the answer to the rapid rise in food demand which is straining our
soil, leading to desertification, food insecurity, and ecosystem imbalance. Sustainable …

Extensive research has been performed on the in-field nondestructive evaluation (NDE) of
the physicochemical properties of 'Madoka'peaches, such as chromaticity (a*), soluble solids …

Visible and near-infrared (Vis/NIR) hyperspectral imaging (HSI) was used for rapid and non-
destructive determination of macro-and micronutrient contents in persimmon leaves …

Rapid assessment tools are required for monitoring crop nutrient status and managing
fertiliser applications in real time. Hyperspectral imaging has emerged as a promising …

Sunscald in kiwifruit, an environmental stress caused by solar radiation during the summer,
reduces fruit quality and yields and causes economic losses. The efficient and timely …

In recent years, hyperspectral imaging technology has been widely applied in agriculture;
however, its complex and redundant data poses significant challenges for implementation …

Leaf water content (LWC) encapsulates critical aspects of tree physiology and is considered
a proxy for assessing tree drought stress and the risk of forest decline; however, its …