As one of the most concerned issues of public health and food safety, food pollution has
attracted great attention. The low-cost, reliable and efficient warning-early of food pollutants …

There is great need for stand-alone luminescence-based chemosensors that exemplify
selectivity, sensitivity, and applicability and that overcome the challenges that arise from …

Sensors for pesticides with high sensitivity have been urgently required to control food
safety, protect ecosystem and prevent disease. In this review, we provide an overview of …

Pesticide contamination has become one of the most serious problems of public health in
the world, due to their wide application in agriculture industry to guarantee the crop yield …

The presence of emerging contaminants (ECs) can pose human health risks in diverse
forms such as endocrine disruption, tumors, reproductive failure, and fetal damage. It is thus …

Ever increasing demand for food and agricultural resources have led to escalation of
pesticide poisoning and environmental hazards. An efficient system for pesticide detection is …

The high efficiency and accurate detection of foodborne pathogens and spoilage
microorganisms in food are a task of great social, economic, and public health importance …

Ever since the concept of bioremediation was introduced, microorganisms, microbial
enzymes and plants have been used as principal elements for Organophosphate pesticide …

The frequent occurrence of food safety incidents has given rise to unprecedented concern
about food contamination issues for both consumers and the industry. Various …

Previous decades have witnessed a lot of challenges that have provoked a dire need of
ensuring global food security. The process of augmenting food production has made the …