Selenium in sow nutrition
PF Surai, VI Fisinin - Animal Feed Science and Technology, 2016 - Elsevier
Selenium (Se) is shown to be an essential element for sow nutrition and a great deal of
information has been accumulated for the last two decades indicating that dietary form of Se …
information has been accumulated for the last two decades indicating that dietary form of Se …
Vitamin E during pre‐and postnatal periods
C Debier - Vitamins & Hormones, 2007 - Elsevier
Vitamin E is a fat‐soluble nutrient that is extremely important during the early stages of life,
from the time of conception to the postnatal development of the infant. The mechanisms …
from the time of conception to the postnatal development of the infant. The mechanisms …
Oxidative stress status of highly prolific sows during gestation and lactation
Elevated oxidative stress is reported to be associated with pregnancy complications in
highly prolific sows. Oxidative DNA damage and the antioxidant status were determined in …
highly prolific sows. Oxidative DNA damage and the antioxidant status were determined in …
Selenium and vitamin E in sow diets: I. Effect on antioxidant status and reproductive performance in multiparous sows
J Chen, JH Han, WT Guan, F Chen, CX Wang… - Animal Feed Science …, 2016 - Elsevier
This study aimed to evaluate the effects of 2 dietary selenium (Se) sources and 2 vitamin E
levels during gestation and lactation on antioxidant status and reproductive performance in …
levels during gestation and lactation on antioxidant status and reproductive performance in …
Different Effect of Vitamin E or Hydroxytyrosol Supplementation to Sow's Diet on Oxidative Status and Performances of Weaned Piglets
Different feeding strategies are being applied to sows in order to obtain homogeneous
piglets' weights and improved health status. This study evaluated how the dietary …
piglets' weights and improved health status. This study evaluated how the dietary …
High concentration of vitamin E supplementation in sow diet during the last week of gestation and lactation affects the immunological variables and antioxidative …
L Wang, X Xu, G Su, B Shi, A Shan - Journal of Dairy Research, 2017 - cambridge.org
An experiment was conducted to investigate the effects of a high concentration of vitamin E
supplementation in sow diet during the last week of gestation and lactation on the …
supplementation in sow diet during the last week of gestation and lactation on the …
Maternal supplementation with herbal antioxidants during pregnancy in swine
VH Parraguez, F Sales, OA Peralta, M De los Reyes… - Antioxidants, 2021 - mdpi.com
The effects of a combined supplementation with herbal antioxidants during pregnancy on
reproductive traits and piglet performance (number of live, dead, and mummified newborns …
reproductive traits and piglet performance (number of live, dead, and mummified newborns …
Effects of dietary grape seed polyphenols supplementation during late gestation and lactation on antioxidant status in serum and immunoglobulin content in colostrum …
The aim of this study was to determine the effects of dietary grape seed polyphenols (GSP)
supplementation during the late gestation and lactation period on reproductive performance …
supplementation during the late gestation and lactation period on reproductive performance …
[HTML][HTML] The effect of vitamins on the immune systems of pigs
E Mainardi, C Corino, R Rossi - Animals, 2024 - mdpi.com
Simple Summary Vitamins play a very important role in the immune system as they act as
immunomodulators, influencing the host immune response and thereby preventing the …
immunomodulators, influencing the host immune response and thereby preventing the …
Echium oil and linseed oil as alternatives for fish oil in the maternal diet: Blood fatty acid profiles and oxidative status of sows and piglets
Echium oil (source of stearidonic acid) and linseed oil (source of α-linolenic acid) were
evaluated as alternatives for fish oil in the diet of sows to increase the docosahexaenoic acid …
evaluated as alternatives for fish oil in the diet of sows to increase the docosahexaenoic acid …