Trust, safety, and quality are among the most important factors in the agri-food supply
chains. Traceability is a powerful tool to ensure them, but implementing a transparent and …

Food fraud has serious consequences including reputational damage to businesses, health
and safety risks and lack of consumer confidence. New technologies targeted at ensuring …

In Tunisia, one of the major problems of the olive oil industry is marketing. Several factors
have an impact, such as quality, originality, lobbying, subsidies and the certification of extra …

Today's global food supply chains are highly dispersed and complex. The adoption and
effective utilization of information technology are likely to increase the efficiency of …

Globalization and the increasing complexity of supply chains have allowed food fraud to
expand to a great extent. Some of the most serious effects of these deceitful activities are …

Purpose Blockchain and distributed ledger technologies are increasingly prominent, yet
their adoption remains complex. This paper addresses the common misalignment between …

Curbing CO2 emissions to combat climate change may be a defining challenge for the
generation ahead. Due to their ecological footprint, rich countries have particular …

Purpose The purpose of this article is to present the fundamental concepts, features,
advantages, limitations, and possible applications in the agri-food supply chain. Blockchain …

The Physical Internet (PI) concept represents a paradigm shift in how logistics and supply
chain management can be conceptualised and implemented. Through a meticulous …

The olive oil sector in Tunisia, although prosperous, faces major challenges such as
counterfeiting and irregular product quality. This paper proposes the development of a …